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- Dec 1, 2011
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Tyson's breaded chicken strips, seasoned Rally's fries, and lima beans. Chocolate eclairs for dessert.
Giordano's thin
Sausage
Pepperoni
Onion
Something that I have not had since at least a decade ago, probably closer to two, and I grew up on them....in the summer we used to have them all the time....sourced from one of our two big gardens.
Stuffed Peppers
What I did was quite a lot better than what my mom did.
I'll usually do a stuffed green pepper in the winter months, but I do do some stuffed banana peppers -- italian sausage, mozzarella from the garden in the summer months.
One place we use to sell as a nice app, always a fav...
We had beyong burgers we had purchased at Sam's Club. Tomatoes from the garden on the side.
Dois? Don't you mean deux?
we got take out from a local place for our belated anniversary dinner (i had to work on our actual anniversary evening.) it's mostly a meat place, so i got a garden salad with ranch and put part of it in a wrap. also had some fried pickles with ranch and ribbon fries.