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What did you have for dinner? -Part dois

Allan said:
I've never found a good frozen pizza but I'll keep trying, for research purposes.
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I kind of prefer making my own, but I'm the only one in the house who prefers that so far. I guess that I probably need to work on my pizza making skills.
 
Atlantic salmon fillet with Old Bay, oven broiled. Seasoned and sliced gold potatoes fried in olive oil until browned and soft and tender inside.
 
We had egg salad sammiches. Too dang hot.
Of course I read @LouC's post and now I want potato salad. I have some boiled eggs left, so guess what's for dinner tomorrow?
 
Lovebug said:
We had egg salad sammiches. Too dang hot.
Of course I read @LouC's post and now I want potato salad. I have some boiled eggs left, so guess what's for dinner tomorrow?
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Don't let @Bum make the potato salad.

No reason...
 
Lovebug said:
C'mon, out with it.
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DM confidentiality agreements prevent me from discussing incidents which may or may not have resulted in any colon resections and/or subsequent litigation.

My lips are sealed 🤐
 
Allan said:
DM confidentiality agreements prevent me from discussing incidents which may or may not have resulted in any colon resections and/or subsequent litigation.

My lips are sealed 🤐
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Lol. 👍
 
MaryP said:
I just steamed shrimp for the first time--first time I ever steamed anything--and I'm making more tomorrow. Couldn't wait for supper time. They were great!
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We have a stove top steamer pot, that's the only way we've made shrimp for years. They do come out great, we have them plain with butter or cocktail sauce, or make shrimp salad on French baguette. So many ways to enjoy them, we try to get the 'colossal' shrimp if available.
 
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