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I don't know why I never bothered trying it all the times I was down in NOLA, it was everywhere.
So, if you drink coffee with chicory in it, you might use less sweetener, like sugar or something else, I take it?
I use a small amount of artificial sweetener in coffee and always have, just to cut the edge a wee bit but I can't use sugar because I am diabetic.
I guess I'll go buy a small can of Luzianne, the famous New Orleans style coffee - with CHICORY in it and give it a try.
I've been hearing about Luzianne ever since I was a wee tyke.
I like ordering (or getting at my HEB Central Market) the none big brands. Makes for good joe.