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Leftover pizza: Heated or cold?

Leftover pizza: Heated or cold?


  • Total voters
    26
Gotta be heated. No way will I eat cold pizza.
 
If it's good neighborhood pizza place pizza I'll reheat it. Papa John's, dominoes, etc I'd really have to want hot food to heat it up
 
Man, who knew there where so many godless commies at DP....
 
Man, who knew there where so many godless commies at DP....

If you like to eat pizza cold why even bother to cook it then? Just buy a frozen pizza, take the plastic off and start munching.
 
If you like to eat pizza cold why even bother to cook it then? Just buy a frozen pizza, take the plastic off and start munching.

There's a difference between raw pizza and cooked pizza which has cooled. Cold pizza the next day is awesome, really.
 
There's a difference between raw pizza and cooked pizza which has cooled. Cold pizza the next day is awesome, really.

A completely different experience. The texture is different, the flavor is different....the only real negative is that red pepper does not stick most of the time, so I tend to go to Tabasco,but depending on the pizza even that can be ok.
 
Heated. I put it in a skillet though. Keeps the crust crisp.

Best wishes,
Godless Commie

Ya, somebody was talking be up about that recently, like really talking it up, so I tried it.

This was a "One and done".

My slice was ruined.
 
I would literally have to be on death's door from starvation before I would eat a pizza, any pizza. I have eaten pizza twice in my life and ended up being ill, vomiting violently, both times (about 40 years ago I believe it was) and will never, ever, eat another pizza.
 
Leftover pizza: Heated or cold?

Really it depends what I am in the mood for. Sometimes I like left over pizza cold and sometimes I like it hot.
 
Either but if i have time heated is much better...
 
Brief stint in the microwave followed by a few minutes @ 1/3 heat (gas stove). Gets it nice and crisp again.
 
thaw it in the microwave, and then bake for five minutes at 350 to 400F. often better than fresh.
 
Leftover pizza: Heated or cold?

It depends on the pizza. Some tastes mighty good cold others not so much.

I just bought a convection/toaster oven. It does a great job in re-heating pizza where the microwave makes it really mushy.
 
It depends on the pizza. Some tastes mighty good cold others not so much.

I just bought a convection/toaster oven. It does a great job in re-heating pizza where the microwave makes it really mushy.

Can you predict which ones do and dont cause I cant, not very well anyways.
 
Leftover pizza: Heated or cold?

Heated for about 10 minutes in a 450 degree oven or until the cheese begins to bubble. Crisps up the crust and it tastes pretty close to fresh baked.
 
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