- Joined
- Oct 18, 2007
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Mycroft has made some posts that hit home with me.
I'm borderline high blood pressure. I seriously cut back on salt and my BP has definitely dropped a few points. 5 to 10 points on average.
Enough to for sure point directly to salt contributing to higher numbers for me.
So, with that in mind, who's got some good and HONEST low salt/no salt favorites?
I've greatly come to like unsalted peanuts and pretzels now.
It's fairly shocking to cut salt from your diet. You REALLY start to understand just how much salt you've become accustomed to over the years.
So many things I used to eat no longer appeal to me because they are soooooooooooo salty.
When I cook I put no salt in all in the food. I don't notice it as much now when I eat what I cook, but it shows up on my BP numbers. :mrgreen:
So what you got? What do you cook, or snack on that's seriously low on salt, or no salt?
I'm borderline high blood pressure. I seriously cut back on salt and my BP has definitely dropped a few points. 5 to 10 points on average.
Enough to for sure point directly to salt contributing to higher numbers for me.
So, with that in mind, who's got some good and HONEST low salt/no salt favorites?
I've greatly come to like unsalted peanuts and pretzels now.
It's fairly shocking to cut salt from your diet. You REALLY start to understand just how much salt you've become accustomed to over the years.
So many things I used to eat no longer appeal to me because they are soooooooooooo salty.
When I cook I put no salt in all in the food. I don't notice it as much now when I eat what I cook, but it shows up on my BP numbers. :mrgreen:
So what you got? What do you cook, or snack on that's seriously low on salt, or no salt?