Decreased student participation: After more than a decade of steadily increasing student participation, the total number of students who ate school lunches dropped by 1.2 million students from the 2010-11 school year to the 2012-13 school year, a decrease of 3.7 percent (Page 15).
Wasted food: States most frequently cited food waste as a challenge in implementing the USDA’s new requirements for the 2012-13 school year. Foods that students are required to take, particularly fruits and vegetables, are often just thrown away. (Page 25-27) The changes have been so unpopular that in one school district students at a middle school and a high school held a 3-week boycott of school lunch.
Schools leaving the program: Three hundred and twenty-one School Food Authorities administering school district lunch programs in 42 states left the National School Lunch Program for the 2012-2013 school year. Twenty-seven of these states reported the new requirements were a factor in their decision. (Page 23) If taxpayers are forced to pay $11.6 billion as they did in 2012 for the school lunch program, it should at least be effective and certainly not so problematic that schools believe they are better off leaving the program.
School Lunch Results Show Why Government Shouldn’t Dictate What Kids Eat