This is why I rarely eat fast food (except when I travel and don't have a lot of choices).o me the tip off is, when you get something like a .99 cent meal - you know, it's made out of plastic parts, road kill and dried insects all blended together and poured in a mold, colored and "seasoned" to taste like whatever they want it to taste like, and then passed off. I'm to the point now that where meat is concerned, I buy it from the supermarket but I grind it myself. I can't control the chemicals and hormones they use unless I go out and pur,chase from a farmer - but even they shoot antibiotics and hormones into their stock. Chicken feed has it already in from the time they're chicks. So when I want a taco - I unfortunately have to purchase the soft shells frozen, deep fry them or bake them myself, fry up my own ground beef, add my own seasoning (no MSG), cut up my own lettuce I grow, my own onions (or if I have to bought ones), and real cheddar cheese with the salsa I also make myself. Sad really... all that work for a taco which is why I haven't made them in like 3 years.