View Poll Results: how do you like your steak?

Voters
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  • rare

    17 17.89%
  • med rare

    45 47.37%
  • medium

    25 26.32%
  • medium well

    14 14.74%
  • well done

    10 10.53%
  • i eat meat, just not steak

    3 3.16%
  • i don't eat meat

    1 1.05%
  • other(please do tell)

    1 1.05%
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Thread: steak

  1. #51
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    Re: steak

    Quote Originally Posted by Aurora151989 View Post
    and say whaaaa ikari
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    You know the time is right to take control, we gotta take offense against the status quo

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  2. #52
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    Re: steak

    Ribeye - thick cut - garlic/onion powder, pepper and Worcestershire sauce - marinaded for a few hours, tossed on the smoker (seared first) and smoked over hickory until medium-rare, turning to re-season occasionally. (Tbones, Porterhouse, etc, are all done the same way)

    If I'm eating filet mignon (beef or pork) I make it myself, wrapped with Petit Jean maple cured bacon and spritzed with a hard apple juice while smoking.
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  3. #53
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    Re: steak

    Reverend Horton Heat everyone

    [nomedia="http://www.youtube.com/watch?v=Muvz6OnY4O8&feature=PlayList&p=F04FDE9CA7D BD044&playnext=1&playnext_from=PL&index=7"]YouTube- "Eat Steak" -- Reverend Horton Heat[/nomedia]
    You know the time is right to take control, we gotta take offense against the status quo

    Quote Originally Posted by A. de Tocqueville
    "I should have loved freedom, I believe, at all times, but in the time in which we live I am ready to worship it."

  4. #54
    Mod Apologist

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    Re: steak

    Quote Originally Posted by Orion View Post
    I'll eat liver before I eat steak.

    I'll eat both but I'll pass when it comes to eating brains.

    You ever smell that stuff when it's cooking? UGHHH!




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  5. #55
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    Re: steak

    I used to have to have my steak well done, with no pink. Then I started getting steak plates at Pearl Harbor. If you wanted them well done, you had to wait longer than I was ever willing, so I got used to eating them a little pink, and that's now how I prefer all my steak.

    Also, I like my steak to have a crispy, seasoned crust around it. My husband does a fantastic job at cooking steaks. I don't really have a preference for what specific cut of steak I like best.
    "A woman is like a teabag, you never know how strong she is until she gets in hot water." - Eleanor Roosevelt

    Keep your religion out of other people's marriages.

  6. #56
    It's Just Boris.
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    Re: steak

    I see "Burnt to a crisp" or "Shoe Leather" aren't included But seriously, I like mine well done.


    11/8/16: A day of great relief for America

  7. #57
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    Re: steak

    Quote Originally Posted by Reverend_Hellh0und View Post
    You forgot cooked "black and blue", and "pittsburgh"

    NY Strip, "pittsburgh".....
    OH MY GOD Reverend! Look at the charred ash on your steak. That's horrible, all that charred ash. You obviously don't know how to cook anything.



    No seriously, medium-rare to medium for me. More on the Medium side but I'll take medium-rare if its not bleeding at me

  8. #58
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    Re: steak

    Quote Originally Posted by Zyphlin View Post
    OH MY GOD Reverend! Look at the charred ash on your steak. That's horrible, all that charred ash. You obviously don't know how to cook anything.



    No seriously, medium-rare to medium for me. More on the Medium side but I'll take medium-rare if its not bleeding at me
    See, I just want you to show it the fire and scare it a little. I like mine still cool in the center.

  9. #59
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    Re: steak

    I like my meat and vegetables well cooked.
    I refuse to accept the view that mankind is so tragically bound to the starless midnight of racism and war that the bright daybreak of peace and brotherhood can never become a reality. - MLK

  10. #60
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    Re: steak

    Quote Originally Posted by Orion View Post
    I'll eat liver before I eat steak.
    I won't eat any liver that I haven't cooked myself. Very few people can cook liver that isn't like eating a large rubber band.

    As for steak - I only rediscovered steak at the age of 44 (two years ago) and I've been enjoying steak in all it's forms ever since. Give me any good steak and I'll eat it - whoever cooks it, whatever level of cooking and whatever the dressing, but don't waste my steak eating time with putting vegetables, rice or any other accompaniments on my plate.

    If I eat steak then I'll only eat the steak.

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